Vanilla Cupcake Martini

Vanilla Cupcake Martini

Ingredients

  • ice
  • 1 14 oz. Monin Cupcake Syrup
  • 1 12 oz. vanilla vodka
  • 12 oz. Hazelnut Liqueur
  • 2 oz. heavy cream

  • Glass: 8 oz.
  • Garnish: Whipped Cream

Instructions

  1. Chill serving glass.
  2. Pour ingredients into mixing glass with 2/3 ice in order listed.
  3. Cap, shake and strain into chilled serving glass.
  4. Add garnish, and serve.


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Vanilla Cupcake Martini