Smoke House Lemonade
- 3⁄4 oz. Monin Hickory Smoke Syrup
- 1 1⁄2 oz. honey whiskey
- 3 oz. fresh sweet & sour mix
- Glass: 14 oz.
- Fill serving glass full of ice.
- Pour ingredients into serving glass in order listed.
- Pour mixture into mixing tin and back into serving glass to mix.
- Add garnish, straw, and serve.