Santa's White Ginger Beard Martini
- 1⁄2 oz. Monin Gingerbread Syrup
- 1 oz. premium vodka
- 1 oz. Irish cream liqueur
- 1 oz. half & half
- 1 oz. eggnog
- Glass: 7 oz.
- Garnish: Nutmeg, Whipped Cream
- Chill serving glass.
- Pour ingredients into mixing glass with 2/3 ice in order listed.
- Cap, shake and strain into chilled serving glass.
- Add garnish, and serve.