Red Wine Slushie
- 4 oz. medium bodied red wine
- 1 oz. Monin Wildberry Purée
- 1 oz. orange juice
- 1⁄2 oz. fresh lemon juice
- Glass: 16 oz.
- Garnish: Lemon Slice, Mint Sprig, Mixed Berries
- Fill serving glass full of ice.
- Pour ingredients into blender cup in order listed.
- Add ice from serving glass, cap, and blend until smooth.
- Pour back into serving glass, add garnish and serve.