Shake & Smoothie Recipes

Bring a smile to your face and a tingle to your tastebuds with these blended favorites.


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6 Feet Under Mocha Shake

Yield: 1 Glass
Ingredients: 1 oz. Monin Dark Chocolate Sauce 1 oz. Monin Candy Corn Syrup 2 ea. oreo cookies 3 scoop(s) vanilla ice cream 1 oz. milk 2 shot(s) espresso
Instructions: Fill serving glass ½ full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Adult Cookie Butter Shake

Yield: 1 Glass
Ingredients: 1 14 oz. coffee liqueur 1 oz. liqueur 1 oz. Monin Cookie Butter® Syrup 1 tbsp. cookie butter 1 12 cup(s) vanilla ice cream
Instructions: Fill serving glass ½ full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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B-4 Smoothie

Yield: 1 Glass
Ingredients: 12 cup(s) blueberries 14 cup(s) plain yogurt 12 ea. banana 12 oz. Monin Blueberry Purée 12 oz. Monin Honey Sweetener 1 cup(s) ice
Instructions: Fill serving glass full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Banana Berry Smoothie

Yield: 1 Glass
Ingredients: 12 oz. Monin Strawberry Purée 1 12 oz. Monin Banana Purée 5 oz. non fat plain yogurt ice
Instructions: Fill serving glass ½ full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Banana Nut Pancake Freeze

Yield: 1 Glass
Ingredients: 1 shot(s) espresso 1 scoop(s) vanilla frappe powder 1 oz. Monin Banana Purée 34 oz. Monin Maple Pancake Syrup 1 tbsp. walnuts 4 oz. milk
Instructions: Fill serving glass with ice. Add remaining ingredient(s). Pour all into blender and blend until smooth. Garnish.
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Banana Pudding Shake

Yield: 1 Glass
Ingredients: 34 oz. Monin Spiced Brown Sugar Syrup 1 oz. Monin Banana Purée 4 oz. 2% milk 1 12 cup(s) vanilla ice cream
Instructions: Combine ingredients in mixing tin. Spindle mix until smooth. Pour into serving glass and garnish.
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Belgium Berry Shaker

Yield: 1 Glass
Ingredients: ice 12 oz. Monin Blackberry Syrup 1 oz. Monin Iced Coffee Concentrate 1 shot(s) espresso 3 oz. cold milk
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Berry Bean Milkshake

Yield: 1 Glass
Ingredients: 1 oz. Monin Vanilla Spice Syrup 1 oz. Monin Strawberry Purée 4 oz. milk 3 scoop(s) vanilla ice cream
Instructions: Combine ingredients in mixing tin. Spindle mix until smooth. Pour into serving glass and garnish.
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Black Cherry Lime Milkshake

Yield: 1 Glass
Ingredients: 1 12 oz. Monin Black Cherry Purée 2 pump(s) Monin Lime Concentrated Flavor 3 scoop(s) vanilla ice cream 3 oz. milk
Instructions: Fill serving glass full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Blueberry & Ginger Shake

Yield: 1 Glass
Ingredients: 4 scoop(s) vanilla ice cream 1 oz. half & half 6 mL Monin Blueberry Concentrated Flavor 3 mL Monin Ginger Concentrated Flavor
Instructions: Fill serving glass ½ full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Blueberry Cream Smoothie

Yield: 1 Glass
Ingredients: 3 12 oz. Monin Blueberry Purée 3 oz. almond milk 1 tbsp. Greek yogurt 12 banana 16 oz. glass of ice
Instructions: Fill serving glass full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Bordeaux Cherry Milkshake

Yield: 1 Glass
Ingredients: 1 oz. Monin Black Cherry Purée 1 oz. Monin Vanilla Spice Syrup 4 oz. 2% milk 3 scoop(s) vanilla ice cream
Instructions: Fill serving glass ½ full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Brown Butter Milkshake

Yield: 1 Glass
Ingredients: 1 14 oz. Monin Brown Butter Syrup 4 scoop(s) vanilla ice cream 3 oz. milk
Instructions: Combine ingredients in mixing tin. Spindle mix until smooth. Pour into serving glass and garnish.
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Butter Pecan Kettle Corn Shake

Yield: 1 Glass
Ingredients: 1 12 oz. Monin Butter Pecan Syrup 3 scoop(s) vanilla ice cream 2 tbsp. candied pralines 2 oz. milk 1 cup(s) ice
Instructions: Fill serving glass ½ full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Out of stock

Butter Pecan Peachy Milkshake

Yield: 1 Glass
Ingredients: 1 oz. Monin Butter Pecan Syrup 1 oz. Monin Peach Purée 3 scoop(s) vanilla ice cream 2 oz. milk 1 cup(s) ice
Instructions: Fill serving glass ½ full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Out of stock

Butter Pecan Shakerato

Yield: 1 Glass
Ingredients: 12 oz. Monin Butter Pecan Syrup 2 oz. espresso
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into serving glass with ice. Add garnish, straw, and serve.
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Café Cajeta Shake

Yield: 1 Glass
Ingredients: ice 1 14 oz. premium silver tequila 1 oz. Monin Salted Caramel Syrup 1 oz. Monin Iced Coffee Concentrate 3 scoop(s) vanilla ice cream
Instructions: Fill serving glass with ice. Add remaining ingredient(s). Pour all into blender and blend until smooth. Garnish.
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Out of stock

Candy Corn Shake

Yield: 1 Glass
Ingredients: 1 oz. Monin Candy Corn Syrup 2 oz. milk 4 scoop(s) vanilla ice cream
Instructions: Fill serving glass ½ full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Out of stock

Cappuccino Milkshake

Yield: 1 Glass
Ingredients: 1 shot(s) espresso 1 12 oz. Monin Espresso Syrup 3 scoop(s) vanilla ice cream 2 oz. cold milk 1 cup(s) ice
Instructions: Fill serving glass full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Out of stock

Caramel Apple Butter Milkshake

Yield: 1 Glass
Ingredients: 1 14 oz. Monin Caramel Apple Butter Syrup 4 scoop(s) vanilla ice cream 3 oz. milk
Instructions: Combine ingredients in mixing tin. Spindle mix until smooth. Pour into serving glass and garnish.
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Out of stock

Caramel Apple Milkshake

Yield: 1 Glass
Ingredients: 2 oz. Monin Caramel Apple Butter Syrup 4 oz. 2% milk 3 scoop(s) vanilla ice cream
Instructions: Fill serving glass ½ full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Carrot Mango Smoothie

Yield: 1 Glass
Ingredients: 6 oz. Monin Mango Fruit Smoothie Mix 2 oz. carrot juice 12 banana 3 oz. plain yogurt 2 cup(s) ice 8 raspberry(ies)
Instructions: Fill serving glass full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Out of stock

Chocolate Cake Shaker

Yield: 1 Glass
Ingredients: 1 oz. Monin Iced Coffee Concentrate 2 pump(s) Monin Hazelnut Concentrated Flavor 12 oz. Monin Lemon Syrup 5 oz. club soda
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Out of stock

Chocolate Covered Toffee Shake

Yield: 1 Glass
Ingredients: 3 scoop(s) chocolate ice cream 5 oz. milk 1 oz. Monin Sea Salt Caramel Toffee Sauce 1 oz. Monin Toffee Nut Syrup
Instructions: Fill serving glass ½ full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Out of stock