Flavor of the Month
September’s flavor of the month is honey: an all-natural sweetener with brilliant flavor. Just a spoonful of honey adds balanced sweetness and smooth, earthy notes to any beverage or culinary creation. Honey is natural, delicious, and known to be rich with antioxidants, for ultimate functionality. Perfect for any season, this perennial favorite pairs well with many flavors such as mango, lavender, ginger and more. Try drizzling Monin Honey Syrup in your tea, flavoring lemonade with Monin Honey Mango Syrup, or using Monin Honey Sweetener to stir up creativity in the kitchen with honey-infused sauces and marinades.
August’s flavor of the month is watermelon: crunchy, juicy, and perfectly pink. This fruit is made up of mostly water, hence the name “watermelon” and is always a refreshing choice. This summertime fruit also pairs well with a spicy kick of jalapeño or a dash of fresh herbs. August 3rd is National Watermelon Day and we invite you to celebrate all month long with watermelon-flavored cocktails, mocktails, sodas, lemonades, and more.
Mango is a tropical fruit known for its sweet flavor and velvety texture. This versatile fruit pairs well with spicy notes or other fruit-forward flavors. Mango is delicious in cocktails, sodas, lemonades, other specialty drinks or a variety of culinary creations. This tree fruit is often referred to as the ‘apple of the tropics’ because of its popularity as a refreshing snack.
Yuzu is a popular Asian citrus fruit. That resembles a lemon and yields a bold, semi-floral aroma with notes of tart grapefruit, lemon and mandarin Used in both beverage and culinary applications, this flavor continues to trend.