Coffee Recipes

Say goodbye to boring cups of coffee. You’ll be making delicious gourmet coffees, lattes, cappuccinos, mochas and more with our collection of coffee recipes, featuring Monin Syrups and Gourmet Sauces.


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Chocolate Orange cafe

Yield: 1 Glass
Ingredients: 1 oz. orange liqueur 2 pump(s) Monin Chocolate Concentrated Flavor 2 oz. half & half 8 oz. fresh brewed coffee
Instructions: Fill serving glass full of hot water to warm glass. Discard hot water and pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Out of stock

Chocolate Raspberry De-LIGHT

Yield: 1 Glass
Ingredients: 12 oz. Monin Zero Calorie Natural Chocolate 14 oz. Monin Zero Calorie Natural Raspberry dbl shot espresso steamed 2% milk
Instructions: Pour coffee and Monin flavoring(s) into a glass/cup. Steam milk until frothy. Pour over glass/cup using the latte art technique. Serve.
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Out of stock

Cinnamon Cappuccino

Yield: 1 Glass
Ingredients: 12 oz. Monin Cinnamon Syrup shot(s) espresso 2 oz. steamed milk top milk foam
Instructions: Pour ingredients into serving glass in order listed. Use spoon to top beverage with milk foam. Add garnish, and serve.
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Out of stock

Cinnamon Dolce Latte

Yield: 1 Glass
Ingredients: 12 oz. Monin Cinnamon Syrup 12 oz. Monin Caramel Sauce 14 oz. Monin Vanilla Syrup 2 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Cinnamon French Toast Latte

Yield: 1 Glass
Ingredients: 12 oz. Monin Toasted Marshmallow Syrup 12 oz. Monin Cinnamon Syrup 2 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Cinnamon Mocha

Yield: 1 Glass
Ingredients: 12 oz. Monin Cinnamon Syrup 1 oz. Monin Dark Chocolate Sauce 1 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Cinnamon Roll Iced Coffee

Yield: 1 Glass
Ingredients: 1 oz. Monin Cinnamon Bun Syrup 4 oz. strong (double-brewed) coffee, chilled 3 oz. half & half
Instructions: Fill serving glass with ice. Add remaining ingredients. Cap and shake vigorously, or transfer from serving glass to other glass and back. Garnish.
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Cinnamon Roll Latte

Yield: 1 Glass
Ingredients: 34 oz. Monin Vanilla Syrup 34 oz. Monin Cinnamon Syrup 2 shot(s) espresso Fill steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Clear Conscience

Yield: 1 Glass
Ingredients: 12 oz. Monin Zero Calorie Natural Sweetener 2 pump(s) Monin Hazelnut Concentrated Flavor 2 shot(s) espresso 5 oz. 2% milk
Instructions: Fill serving glass with ice. Add remaining ingredients in the order listed. Stir well or transfer from serving glass to other glass and back to mix. Garnish.
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Out of stock

Coco Cold Brew

Yield: 1 Glass
Ingredients: 2 pump(s) Monin Chocolate Concentrated Flavor 1 oz. Monin Iced Coffee Concentrate 1 oz. coconut rum 12 oz. dark rum 2 oz. half & half top club soda
Instructions: Combine ingredients in shaker in the order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass and add any needed ice. Top with sparkling beverage and garnish.
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Out of stock

Coco Latte Mocha

Yield: 1 Glass
Ingredients: 2 pump(s) Monin Coconut Concentrated Flavor 34 oz. Monin Chocolate Fudge Syrup 2 oz. espresso Fill with: steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Cocoa Cherry Espresso

Yield: 1 Glass
Ingredients: 1 oz. Monin Cherry Syrup 1 shot(s) espresso 5 oz. hot cocoa
Instructions: Fill serving glass full of hot water to warm glass. Discard hot water and pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Out of stock

Coconut Caramel Latte

Yield: 1 Glass
Ingredients: 12 oz. Monin Coconut Purée 1 oz. Monin Dulce de Leche Sauce 2 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Coconut Cold Brew

Yield: 1 Glass
Ingredients: 3 oz. cold brewed coffee 2 pump(s) Monin Coconut Concentrated Flavor 2 oz. unsweetened coconut milk
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Add garnish, straw, and serve.
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Out of stock

Coconut Cream Iced Latte

Yield: 1 Glass
Ingredients: 1 oz. Monin Iced Coffee Concentrate 2 pump(s) Monin Coconut Concentrated Flavor 12 oz. Monin Vanilla Spice Syrup 12 oz. sweetened condensed milk 5 oz. milk
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Coconut Cream Pie Iced Latte

Yield: 1 Glass
Ingredients: 34 oz. Monin Coconut Syrup 12 oz. Monin French Vanilla Syrup 2 shot(s) espresso 6 oz. cold 2% milk ice
Instructions: Fill serving glass with ice. Add remaining ingredients in the order listed. Stir well or transfer from serving glass to other glass and back to mix. Garnish.
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Out of stock

Coconut Iced Coffee

Yield: 1 Glass
Ingredients: 12 oz. Monin Coconut Syrup 1 oz. Monin Iced Coffee Concentrate 3 oz. unsweetened coconut milk top club soda
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Coconut Matcha Latte

Yield: 1 Glass
Ingredients: 2 pump(s) Monin Coconut Concentrated Flavor 1 tsp. matcha green tea powder 2 oz. hot water Fill with unsweetened coconut milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Coconut Mocha Delight

Yield: 1 Glass
Ingredients: 12 oz. Monin Coconut Syrup 12 oz. Monin Dark Chocolate Sauce 1 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Coconut Mocha Martini

Yield: 1 Glass
Ingredients: ice 1 oz. Monin Iced Coffee Concentrate 12 oz. Monin Coconut Syrup 12 oz. Hazelnut Liqueur 1 oz. chocolate vodka 1 oz. half & half
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish, and serve.
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Out of stock

Coffee & Cookie Shake

Yield: 1 Glass
Ingredients: 12 oz. Monin Cold Brew Coffee Concentrate 1 oz. Monin Cookie Butter® Syrup 1 tbsp. cookie butter 3 oz. milk 1 12 cup(s) vanilla ice cream
Instructions: Combine ingredients in mixing tin. Spindle mix until smooth. Pour into serving glass and garnish.
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Out of stock

Coffee Colada

Yield: 1 Glass
Ingredients: 1 14 oz. light rum 2 oz. Monin Espresso Syrup 2 cup(s) ice 3 oz. piña colada mix
Instructions: Fill serving glass full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Out of stock

Coffee Cream Soda

Yield: 1 Glass
Ingredients: 12 oz. Monin Iced Coffee Concentrate 12 oz. Monin Vanilla Crème Syrup splash half & half Fill with club soda
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Coffee Mint Martini

Yield: 1 Glass
Ingredients: ice 1 oz. dark rum 34 oz. crème de cacao 34 oz. coffee liqueur 34 oz. Monin Peppermint Syrup 1 oz. half & half
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish, and serve.
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Out of stock