Coffee Recipes

Say goodbye to boring cups of coffee. You’ll be making delicious gourmet coffees, lattes, cappuccinos, mochas and more with our collection of coffee recipes, featuring Monin Syrups and Gourmet Sauces.


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Wild Blackberry Mocha Frappe

Yield: 1 Glass
Ingredients: 1 oz. Monin Wild Blackberry Syrup 1 oz. Monin Dark Chocolate Sauce 2 shot(s) espresso 1 scoop(s) vanilla frappe powder 3 oz. milk ice
Instructions: Fill serving glass full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish and serve.
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Out of stock

Wild Blackberry Lavender Mocha

Yield: 1 Glass
Ingredients: 12 oz. Monin White Chocolate Sauce 14 oz. Monin Lavender Syrup 12 oz. Monin Wild Blackberry Syrup 1 shot(s) espresso Fill with steamed milk
Instructions: Fill serving glass full of hot water to warm glass. Discard hot water and pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, straw, and serve.
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White Praline Mocha

Yield: 1 Glass
Ingredients: 1 shot(s) espresso 6 oz. steamed milk 12 oz. Monin White Chocolate Sauce 12 oz. Monin Praline Syrup
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

White Mocha Breve

Yield: 1 Glass
Ingredients: 14 oz. Monin Macadamia Nut Syrup 34 oz. Monin White Chocolate Sauce 14 oz. Monin Caramel Syrup 1 shot(s) espresso Fill with steamed half & half
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

White Mocha

Yield: 1 Glass
Ingredients: 1 shot(s) espresso 1 12 oz. Monin White Chocolate Sauce 8 oz. steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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White Mint Pistachio Latte

Yield: 1 Glass
Ingredients: 12 oz. Monin Pistachio Syrup 1 pump(s) Monin Mint Concentrated Flavor 34 oz. Monin White Chocolate Sauce 2 shot(s) espresso Fill with milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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White Chocolate Ginger Iced Latte

Yield: 1 Glass
Ingredients: 1 oz. Monin White Chocolate Sauce 2 pump(s) Monin Ginger Concentrated Flavor 1 oz. Monin Cold Brew Coffee Concentrate 3 oz. milk
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into serving glass with ice. Add garnish, straw, and serve.
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Out of stock