Coffee Recipes

Say goodbye to boring cups of coffee. You’ll be making delicious gourmet coffees, lattes, cappuccinos, mochas and more with our collection of coffee recipes, featuring Monin Syrups and Gourmet Sauces.


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Black Cherry Espresso BBQ Pig Wings
New Recipe

Black Cherry Espresso BBQ Pig Wings

Yield: Approximately (1 lbs.)
Ingredients:

BLACK CHERRY ESPRESSO BBQ PIG WINGS

1 lb. boneless pork shoulder roast 

1batch Joffrey's® Coffee Rub

1 batch Monin® Black Cherry Espresso BBQ Sauce

JOFFREY'S® COFFEE RUB

4 tsp. Joffrey's® Valor Blend Coffee (finely ground)

4 tsp. kosher salt

2 Tbsp. dark brown sugar

1/2 tsp. paprika

1/4 tsp. onion powder

1/4 tsp. ground cayenne pepper

(Place all ingredients into a mixing bowl and mix until combined.)

MONIN® BLACK CHERRY ESPRESSO GOLD BBQ SAUCE

2 cups mustard style BBQ Sauce

1 cup Monin Black Cherry Purée

1/4 cup Monin True Brewed Espresso Concentrate

(Place all ingredients into a mixing bowl and mix until combined.)

Instructions:

BLACK CHERRY ESPRESSO BBQ PIG WINGS

  1. Preheat smoker to 225 degrees F, use either hickory or applewood.
  2. Cut boneless pork shoulder into 1-inch thick slices and then cut each of those slices 1-inch thick again. 
  3. In a large bowl, combine your cut pork and Joffrey's® Coffee Rub. Mix by hand until thoroughly coated.
  4. Place in smoker and allow to smoke for between 1 and 1 1/2 hours or until they register at least 165 degrees F when the thickest piece is checked.
  5. Remove from heat.
  6. Place in a heatproof bowl and add Monin® Black Cherry Espresso BBQ Sauce, toss to coat.
  7. Serve and enjoy.

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Cacao Spiced Latte

Yield: 1 Glass
Ingredients: 2 oz. espresso 1 oz. Monin Vanilla Spice Syrup 2 pump(s) Monin Chocolate Concentrated Flavor Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Cafe Magic

Yield: 1 Glass
Ingredients: 12 oz. Monin Irish Cream Syrup 14 oz. Monin Amaretto Syrup 2 oz. half & half Fill fresh brewed coffee
Instructions: Fill serving glass full of hot water to warm glass. Discard hot water and pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Out of stock

Cafe-Mocha Freddo

Yield: 1 Glass
Ingredients: ice 1 14 oz. Monin Toasted Almond Mocha Syrup 2 shot(s) espresso 5 oz. cold milk
Instructions: Fill serving glass with ice. Add remaining ingredients. Cap and shake vigorously, or transfer from serving glass to other glass and back. Garnish.
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Out of stock

Campfire Coldbrew

Yield: 1 Glass
Ingredients: 5 oz. cold brewed coffee 2 pump(s) Monin Oak Barrel Concentrated Flavor 34 oz. Monin Toasted Marshmallow Syrup 2 oz. half & half
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Out of stock

Candy Corn Latte

Yield: 1 Glass
Ingredients: 1 oz. Monin Candy Corn Syrup 2 shot(s) espresso 12 oz. steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Candy Egg Mocha

Yield: 1 Glass
Ingredients: 12 oz. Monin White Chocolate Sauce 12 oz. Monin Candied Orange Syrup 2 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Candy Maize Macchiato

Yield: 1 Glass
Ingredients: 12 oz. Monin Candy Corn Syrup 12 oz. Monin Dulce de Leche Sauce 2 shot(s) espresso 12 oz. steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Cappuccino Martini

Yield: 1 Glass
Ingredients: ice 1 oz. premium vodka 12 oz. orange liqueur 12 oz. Monin Roasted Hazelnut Syrup 1 oz. Monin Iced Coffee Concentrate
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Out of stock

Cappuccino Milkshake

Yield: 1 Glass
Ingredients: 1 shot(s) espresso 1 12 oz. Monin Espresso Syrup 3 scoop(s) vanilla ice cream 2 oz. cold milk 1 cup(s) ice
Instructions: Fill serving glass full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Out of stock

Caramel Apple Butter Iced Coffee

Yield: 1 Glass
Ingredients: 1 oz. Monin Caramel Apple Butter Syrup 5 oz. milk 2 shot(s) espresso
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Caramel Apple Butter Latte

Yield: 1 Glass
Ingredients: 1 oz. Monin Caramel Apple Butter Syrup 2 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Caramel Apple Countdown Latte

Yield: 1 Glass
Ingredients: 12 oz. Monin Caramel Apple Butter Syrup 12 oz. Monin Cookie Butter® Syrup 2 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Caramel Apple Mocha Martini

Yield: 1 Glass
Ingredients: 1 12 oz. spiced rum 34 oz. Monin Caramel Apple Butter Syrup 12 oz. Monin Dark Chocolate Sauce 1 half & half
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish, and serve.
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Out of stock

Caramel Cappuccino

Yield: 1 Glass
Ingredients: 2 shot(s) espresso 2 pump(s) Monin Caramel Concentrated Flavor 2 oz. steamed milk top milk foam
Instructions: Pour ingredients into serving glass in order listed. Use spoon to top beverage with milk foam. Add garnish, and serve.
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Out of stock

Caramel Coffee

Yield: 1 Glass
Ingredients: 2 pump(s) Monin Caramel Concentrated Flavor Fill with fresh brewed coffee
Instructions: Fill serving glass full of hot water to warm glass. Discard hot water and pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Out of stock

Caramel Iced Coffee

Yield: 1 Glass
Ingredients: ice 1 oz. Monin Iced Coffee Concentrate 12 oz. Monin Caramel Syrup 7 oz. cold milk
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Out of stock

Caramel Nut Iced Latte

Yield: 1 Glass
Ingredients: 2 oz. Monin Caramel Sauce 1 pump(s) Monin Hazelnut Concentrated Flavor 2 oz. espresso ice 5 oz. milk
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Caramel Pumpkin Latte

Yield: 1 Glass
Ingredients: 14 oz. Monin Pumpkin Pie Syrup 12 oz. Monin Caramel Sauce Fill steamed milk 1 shot(s) espresso
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Caramel Soy Latte

Yield: 1 Glass
Ingredients: 12 oz. Monin Organic Caramel Syrup 1 shot(s) espresso Fill with steamed soy milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Caramel Soy Mocha

Yield: 1 Glass
Ingredients: 12 oz. Monin Organic Caramel Syrup 12 oz. Monin Organic Chocolate Syrup 1 shot(s) espresso Fill with steamed soy milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Caramel Spiced Mocha

Yield: 1 Glass
Ingredients: 2 oz. espresso 12 oz. Monin Dark Chocolate Sauce 12 oz. Monin Vanilla Spice Syrup 2 pump(s) Monin Caramel Concentrated Flavor Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Chocolate Cake Shaker

Yield: 1 Glass
Ingredients: 1 oz. Monin Iced Coffee Concentrate 2 pump(s) Monin Hazelnut Concentrated Flavor 12 oz. Monin Lemon Syrup 5 oz. club soda
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Out of stock

Chocolate Caramel Kiss

Yield: 1 Glass
Ingredients: 12 oz. Monin Dark Chocolate Sauce 12 oz. Monin Caramel Sauce 2 oz. half & half Fill fresh brewed coffee
Instructions: Fill serving glass full of hot water to warm glass. Discard hot water and pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Out of stock

Chocolate Coffee and Doughnuts

Yield: 1 Glass
Ingredients: 34 oz. bourbon 1 14 oz. dark rum 1 oz. Monin Tiramisu Syrup 1 oz. Monin Dark Chocolate Sauce 2 shot(s) espresso 3 oz. half & half
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish, and serve.
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Out of stock

Chocolate Covered Toffee Iced Coffee

Yield: 1 Glass
Ingredients: 2 oz. espresso 34 oz. Monin White Chocolate Syrup 12 oz. Monin Sea Salt Caramel Toffee Sauce top milk
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Chocolate Fudge Mocha

Yield: 1 Glass
Ingredients: 34 oz. Monin Dark Chocolate Sauce 12 oz. Monin Chocolate Fudge Syrup 1 shot(s) espresso 6 oz. steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Chocolate Iced Coffee

Yield: 1 Glass
Ingredients: 2 pump(s) Monin Chocolate Concentrated Flavor 1 oz. Monin Iced Coffee Concentrate 7 oz. milk
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Chocolate Orange cafe

Yield: 1 Glass
Ingredients: 1 oz. orange liqueur 2 pump(s) Monin Chocolate Concentrated Flavor 2 oz. half & half 8 oz. fresh brewed coffee
Instructions: Fill serving glass full of hot water to warm glass. Discard hot water and pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Out of stock

Chocolate Raspberry De-LIGHT

Yield: 1 Glass
Ingredients: 12 oz. Monin Zero Calorie Natural Chocolate 14 oz. Monin Zero Calorie Natural Raspberry dbl shot espresso steamed 2% milk
Instructions: Pour coffee and Monin flavoring(s) into a glass/cup. Steam milk until frothy. Pour over glass/cup using the latte art technique. Serve.
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Out of stock

Cinnamon Cappuccino

Yield: 1 Glass
Ingredients: 12 oz. Monin Cinnamon Syrup shot(s) espresso 2 oz. steamed milk top milk foam
Instructions: Pour ingredients into serving glass in order listed. Use spoon to top beverage with milk foam. Add garnish, and serve.
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Out of stock

Cinnamon Dolce Latte

Yield: 1 Glass
Ingredients: 12 oz. Monin Cinnamon Syrup 12 oz. Monin Caramel Sauce 14 oz. Monin Vanilla Syrup 2 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Cinnamon French Toast Latte

Yield: 1 Glass
Ingredients: 12 oz. Monin Toasted Marshmallow Syrup 12 oz. Monin Cinnamon Syrup 2 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Cinnamon Mocha

Yield: 1 Glass
Ingredients: 12 oz. Monin Cinnamon Syrup 1 oz. Monin Dark Chocolate Sauce 1 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Cinnamon Roll Iced Coffee

Yield: 1 Glass
Ingredients: 1 oz. Monin Cinnamon Bun Syrup 4 oz. strong (double-brewed) coffee, chilled 3 oz. half & half
Instructions: Fill serving glass with ice. Add remaining ingredients. Cap and shake vigorously, or transfer from serving glass to other glass and back. Garnish.
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Out of stock

Cinnamon Roll Latte

Yield: 1 Glass
Ingredients: 34 oz. Monin Vanilla Syrup 34 oz. Monin Cinnamon Syrup 2 shot(s) espresso Fill steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Clear Conscience

Yield: 1 Glass
Ingredients: 12 oz. Monin Zero Calorie Natural Sweetener 2 pump(s) Monin Hazelnut Concentrated Flavor 2 shot(s) espresso 5 oz. 2% milk
Instructions: Fill serving glass with ice. Add remaining ingredients in the order listed. Stir well or transfer from serving glass to other glass and back to mix. Garnish.
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Out of stock

Coco Cold Brew

Yield: 1 Glass
Ingredients: 2 pump(s) Monin Chocolate Concentrated Flavor 1 oz. Monin Iced Coffee Concentrate 1 oz. coconut rum 12 oz. dark rum 2 oz. half & half top club soda
Instructions: Combine ingredients in shaker in the order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass and add any needed ice. Top with sparkling beverage and garnish.
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Out of stock

Coco Latte Mocha

Yield: 1 Glass
Ingredients: 2 pump(s) Monin Coconut Concentrated Flavor 34 oz. Monin Chocolate Fudge Syrup 2 oz. espresso Fill with: steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Cocoa Cherry Espresso

Yield: 1 Glass
Ingredients: 1 oz. Monin Cherry Syrup 1 shot(s) espresso 5 oz. hot cocoa
Instructions: Fill serving glass full of hot water to warm glass. Discard hot water and pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Out of stock

Coconut Caramel Latte

Yield: 1 Glass
Ingredients: 12 oz. Monin Coconut Purée 1 oz. Monin Dulce de Leche Sauce 2 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Coconut Cold Brew

Yield: 1 Glass
Ingredients: 3 oz. cold brewed coffee 2 pump(s) Monin Coconut Concentrated Flavor 2 oz. unsweetened coconut milk
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Add garnish, straw, and serve.
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Out of stock

Coconut Cream Iced Latte

Yield: 1 Glass
Ingredients: 1 oz. Monin Iced Coffee Concentrate 2 pump(s) Monin Coconut Concentrated Flavor 12 oz. Monin Vanilla Spice Syrup 12 oz. sweetened condensed milk 5 oz. milk
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Coconut Cream Pie Iced Latte

Yield: 1 Glass
Ingredients: 34 oz. Monin Coconut Syrup 12 oz. Monin French Vanilla Syrup 2 shot(s) espresso 6 oz. cold 2% milk ice
Instructions: Fill serving glass with ice. Add remaining ingredients in the order listed. Stir well or transfer from serving glass to other glass and back to mix. Garnish.
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Out of stock

Coconut Iced Coffee

Yield: 1 Glass
Ingredients: 12 oz. Monin Coconut Syrup 1 oz. Monin Iced Coffee Concentrate 3 oz. unsweetened coconut milk top club soda
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Coconut Matcha Latte

Yield: 1 Glass
Ingredients: 2 pump(s) Monin Coconut Concentrated Flavor 1 tsp. matcha green tea powder 2 oz. hot water Fill with unsweetened coconut milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Coconut Mocha Delight

Yield: 1 Glass
Ingredients: 12 oz. Monin Coconut Syrup 12 oz. Monin Dark Chocolate Sauce 1 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Coconut Mocha Martini

Yield: 1 Glass
Ingredients: ice 1 oz. Monin Iced Coffee Concentrate 12 oz. Monin Coconut Syrup 12 oz. Hazelnut Liqueur 1 oz. chocolate vodka 1 oz. half & half
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish, and serve.
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Out of stock

Coffee & Cookie Shake

Yield: 1 Glass
Ingredients: 12 oz. Monin Cold Brew Coffee Concentrate 1 oz. Monin Cookie Butter® Syrup 1 tbsp. cookie butter 3 oz. milk 1 12 cup(s) vanilla ice cream
Instructions: Combine ingredients in mixing tin. Spindle mix until smooth. Pour into serving glass and garnish.
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Out of stock

Coffee Colada

Yield: 1 Glass
Ingredients: 1 14 oz. light rum 2 oz. Monin Espresso Syrup 2 cup(s) ice 3 oz. piña colada mix
Instructions: Fill serving glass full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Out of stock

Coffee Cream Soda

Yield: 1 Glass
Ingredients: 12 oz. Monin Iced Coffee Concentrate 12 oz. Monin Vanilla Crème Syrup splash half & half Fill with club soda
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Coffee Mint Martini

Yield: 1 Glass
Ingredients: ice 1 oz. dark rum 34 oz. crème de cacao 34 oz. coffee liqueur 34 oz. Monin Peppermint Syrup 1 oz. half & half
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish, and serve.
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Out of stock

Coffee Nudge

Yield: 1 Glass
Ingredients: 12 oz. brandy 12 oz. coffee liqueur 12 oz. Monin Swiss Chocolate Syrup 5 oz. fresh brewed coffee
Instructions: Fill serving glass full of hot water to warm glass. Discard hot water and pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Out of stock

Coffee Shake

Yield: 1 Glass
Ingredients: 1 12 oz. Monin Iced Coffee Concentrate 4 oz. milk 1 12 cup(s) hand scooped vanilla ice cream
Instructions: Combine ingredients in mixing tin. Spindle mix until smooth. Pour into serving glass and garnish.
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Out of stock

Cold Brew Citrus & Tonic

Yield: 1 Glass
Ingredients: 14 oz. Monin Pure Cane Syrup 12 oz. Monin Blood Orange Purée 1 oz. Monin Cold Brew Coffee Concentrate 3 oz. tonic water
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into serving glass with ice. Add garnish, straw, and serve.
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Out of stock

Cold Brew Coffee

Yield: 1 Glass
Ingredients: 1 oz. Monin Cold Brew Coffee Concentrate 7 oz. water
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Cold Brew Lemonade

Yield: 1 Glass
Ingredients: 3 oz. lemonade 1 oz. Monin Cold Brew Coffee Concentrate 3 oz. cold water
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Cold Brew Spiced Cola

Yield: 1 Glass
Ingredients: 34 oz. Monin Vanilla Spice Syrup 14 oz. fresh lemon juice 4 oz. cold brewed coffee 2 oz. club soda
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Cookie Butter Iced Coffee

Yield: 1 Glass
Ingredients: 1 oz. Monin Cookie Butter® Syrup 4 oz. strong (double-brewed) coffee, chilled 3 oz. half & half
Instructions: Fill serving glass with ice. Add remaining ingredients. Cap and shake vigorously, or transfer from serving glass to other glass and back. Garnish.
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Out of stock

Cookie Butter Iced Latte

Yield: 1 Glass
Ingredients: ice 1 14 oz. Monin Cookie Butter® Syrup 2 shot(s) espresso 5 oz. milk
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Out of stock

Cookie Butter Iced Mocha

Yield: 1 Glass
Ingredients: ice 34 oz. Monin Cookie Butter® Syrup 12 oz. Monin Dark Chocolate Sauce 2 shot(s) espresso 5 oz. milk
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Out of stock

Cookie Butter Latte

Yield: 1 Glass
Ingredients: 1 oz. Monin Cookie Butter® Syrup 2 shot(s) espresso 6 oz. steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Cookie Spiced Coffee

Yield: 1 Glass
Ingredients: 12 oz. Monin Vanilla Spice Syrup 12 oz. Monin Cookie Butter® Syrup 2 oz. half & half Fill with fresh brewed coffee
Instructions: Pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, and serve.
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Out of stock

Cool Mint Mocha

Yield: 1 Glass
Ingredients: 2 oz. Monin Dark Chocolate Sauce 1 pump(s) Monin Mint Concentrated Flavor 2 shot(s) espresso steamed 2% milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Creamy Caramel Mocha

Yield: 1 Glass
Ingredients: 2 pump(s) Monin Caramel Concentrated Flavor 12 oz. Monin Dark Chocolate Sauce 2 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Creamy Chai Chiller Lite

Yield: 1 Glass
Ingredients: ice 34 oz. Monin Chai Tea Concentrate 14 oz. Monin Sugar Free French Vanilla Syrup 6 oz. low fat milk
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Out of stock

Creamy Coffee Colada

Yield: 1 Glass
Ingredients: ice 2 oz. Monin Espresso Syrup 3 oz. Monin Piña Colada Fruit Smoothie Mix 1 14 oz. dark rum
Instructions: Fill serving glass full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Out of stock

Creamy Cold Brew Coffee

Yield: 1 Glass
Ingredients: 1 oz. Monin Cold Brew Coffee Concentrate 7 oz. milk
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Creamy Cookie Butter Iced Latte

Yield: 1 Glass
Ingredients: ice 2 shot(s) espresso 12 oz. Monin Dulce de Leche Sauce 34 oz. Monin Cookie Butter® Syrup 5 oz. milk
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Out of stock

Creamy Maple Pancake Macchiato

Yield: 1 Glass
Ingredients: 12 oz. Monin Caramel Sauce 12 oz. Monin Maple Pancake Syrup 2 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Creamy Pumpkin Spice Latte

Yield: 1 Glass
Ingredients: 12 oz. Monin Pumpkin Spice Syrup 12 oz. Monin Caramel Sauce Fill steamed milk 2 shot(s) espresso
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Creme Brulee Delight

Yield: 1 Glass
Ingredients: 1 oz. Monin Crème Caramel Syrup 2 shot(s) espresso Fill steamed 2% milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Crème Caramel Iced Latte

Yield: 1 Glass
Ingredients: ice 34 oz. Monin Crème Caramel Syrup 5 oz. milk 1 shot(s) espresso
Instructions: Fill serving glass with ice. Add remaining ingredients. Cap and shake vigorously, or transfer from serving glass to other glass and back. Garnish.
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Out of stock

Crème Caramel Latte

Yield: 1 Glass
Ingredients: 1 shot(s) espresso 34 oz. Monin Crème Caramel Syrup milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Creole Spiked Latte

Yield: 1 Glass
Ingredients: 12 oz. Monin Praline Syrup 1 oz. Irish cream liqueur 1 shot(s) espresso Fill steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Cupcake Latte

Yield: 1 Glass
Ingredients: 1 oz. Monin Cupcake Syrup 1 shot(s) espresso steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Cupid's Caramel Mocha

Yield: 1 Glass
Ingredients: 12 oz. Monin Caramel Sauce 12 oz. Monin Dark Chocolate Sauce 4 oz. cold brewed coffee 2 oz. half & half
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Cupids Nutty Latte

Yield: 1 Glass
Ingredients: ice 1 oz. Monin Hazelnut Syrup 12 oz. Monin Vanilla Syrup 2 shot(s) espresso 3 oz. half & half
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Out of stock

Dark Chocolate Café

Yield: 1 Glass
Ingredients: 34 oz. Monin Dark Chocolate Syrup 1 12 oz. half & half Fill with fresh brewed coffee
Instructions: Pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, and serve.
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Out of stock

Golden Cold Brew

Yield: 1 Glass
Ingredients: 1 oz. Monin Golden Turmeric Syrup 1 oz. Monin Cold Brew Coffee Concentrate 6 oz. 2% milk
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Golden Crème Cold Brew

Yield: 1 Glass
Ingredients: 34 oz. Monin Golden Turmeric Syrup 14 oz. Monin Honey Syrup 14 oz. fresh lemon juice 3 oz. strong cold brew coffee Fill coconut milk
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Out of stock

Organic Caramel Nut Latte

Yield: 1 Glass
Ingredients: organic soy milk 12 oz. Monin Organic Caramel Syrup 1 shot(s) espresso 12 oz. Monin Organic Hazelnut Syrup
Instructions: Pour ingredients into serving glass in order listed. Use spoon to top beverage with milk foam. Add garnish, and serve.
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Out of stock

Salted Caramel Latte

Yield: 1 Glass
Ingredients: 12 oz. Monin Salted Caramel Syrup 12 oz. Monin Dulce de Leche Sauce 2 shot(s) espresso Fill with steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Salted Caramel Toffee Latte

Yield: 1 Glass
Ingredients: 1 oz. Monin Sea Salt Caramel Toffee Sauce 2 shot(s) espresso steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Spiced Caramel Maple Latte

Yield: 1 Glass
Ingredients: 34 oz. Monin Maple Spice Syrup 12 oz. Monin Caramel Sauce 2 shot(s) espresso Fill steamed milk
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

Toasted Coconut Cream Latte

Yield: 1 Glass
Ingredients: 12 oz. Monin Hazelnut Syrup 1 oz. Monin Coconut Syrup 1 12 shot(s) espresso Fill with steamed half & half
Instructions: Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.
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Out of stock

White Chocolate Ginger Iced Latte

Yield: 1 Glass
Ingredients: 1 oz. Monin White Chocolate Sauce 2 pump(s) Monin Ginger Concentrated Flavor 1 oz. Monin Cold Brew Coffee Concentrate 3 oz. milk
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into serving glass with ice. Add garnish, straw, and serve.
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Out of stock