Cocktail Recipes

Browse hundreds of great recipes and shake up your own extraordinary cocktails.


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Glass : Rocks/Old Fashioned

Barrel Negroni

Yield: 1 Glass
Ingredients: 1 oz. premium vodka 1 oz. sweet vermouth 1 oz. bitter/herbal aperitif 2 pump(s) Monin Oak Barrel Concentrated Flavor
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Stir vigorously to chill, and strain into chilled serving glass. Add garnish and serve.
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Basil Lime Negroni

Yield: 1 Glass
Ingredients: 1 oz. gin 1 oz. sweet vermouth 1 oz. bitter/herbal aperitif 6 mL Monin Basil Concentrated Flavor 12 oz. lime juice ice splash club soda
Instructions: Combine ingredients, except sparkling beverage in serving glass. Stir well to combine. Top with sparkling beverage. Garnish.
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Birch Beer Fizz

Yield: 1 Glass
Ingredients: 1 14 oz. bourbon flavored liqueur 34 oz. Monin Ginger Beer Syrup Fill with club soda ice
Instructions: Combine ingredients in shaker in the order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass and add any needed ice. Top with sparkling beverage and garnish.
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Bittersweet Passion Fruit

Yield: 1 Glass
Ingredients: 1 14 oz. bitter/herbal aperitif 6 mL Monin Passion Fruit Concentrated Flavor 2 oz. grapefruit juice
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Blueberry Basil Gimlet

Yield: 1 Glass
Ingredients: 1 12 oz. gin 6 mL Monin Blueberry Concentrated Flavor 3 mL Monin Basil Concentrated Flavor 12 oz. Monin Pure Cane Syrup 12 oz. fresh lime juice 4 piece(s) mint leaves
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into serving glass with ice. Add garnish, straw, and serve.
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Bourbon Caramel Cocktail

Yield: 1 Glass
Ingredients: ice 1 14 oz. bourbon 34 oz. vanilla citrus liqueur 12 oz. Monin Dulce de Leche Sauce 1 oz. half & half
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Butter Pecan Honey Lemon

Yield: 1 Glass
Ingredients: 1 12 oz. honey whiskey 34 oz. Monin Butter Pecan Syrup 1 oz. fresh lemon juice top ginger ale
Instructions: Combine ingredients in shaker in the order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass and add any needed ice. Top with sparkling beverage and garnish.
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Butter Pecan Old Fashioned

Yield: 1 Glass
Ingredients: 12 oz. Monin Butter Pecan Syrup 3 dash(es) bitter 1 ea. orange wheel 2 oz. bourbon splash club soda
Instructions: Place Ingredients into bottom of serving glass and muddle. Fill serving glass full of ice and pour remaining ingredients in order listed. Stir gently to mix. Add garnish and serve.
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Caramel Apple Butter Julep

Yield: 1 Glass
Ingredients: 1 scoop(s) crushed ice 2 oz. rye whisky 12 oz. Monin Caramel Apple Butter Syrup 3 mL Monin Mint Concentrated Flavor 6 ea. mint leaves
Instructions: Fill serving glass 1/2 full of crushed ice and add ingredients in the order listed. Stir to frost glass and top off with additional crushed ice. Add garnish, straw, and serve.
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Caramel Apple Butter Old Fashioned

Yield: 1 Glass
Ingredients: 3 dash(es) bitter 1 ea. orange peel 34 oz. Monin Caramel Apple Butter Syrup 1 12 oz. bourbon
Instructions: Muddle fruit/herbs and Monin product(s) in shaker. Squeeze citrus and discard. Add ice. Cap and shake vigorously. Fine-strain into ice-filled serving glass. Top with sparkling beverage and garnish.
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Caramelized Pear Cocktail

Yield: 1 Glass
Ingredients: 1 12 oz. pear vodka 2 pump(s) Monin Caramel Concentrated Flavor 12 oz. Monin Pure Cane Syrup 34 oz. fresh lemon juice
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into serving glass with ice. Add garnish, straw, and serve.
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Chocolate Old Fashioned

Yield: 1 Glass
Ingredients: 2 oz. premium bourbon 14 oz. Monin Dark Chocolate Syrup 1 dash(es) chocolate bitters 2 dash(es) bitter 1 ea. orange peel
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Stir vigorously to chill, and strain into chilled serving glass. Add garnish and serve.
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Cuba Libre

Yield: 1 Glass
Ingredients: 1 14 oz. spiced rum 1 oz. Monin Sugarcane Cola Syrup Fill with club soda ice
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Fresh Berry Caipirinha

Yield: 1 Glass
Ingredients: 4 wedge(s) lime, cut in half 1 oz. Monin Blackberry Syrup ice 2 oz. cachaça
Instructions: Place Ingredients into bottom of serving glass and muddle. Fill serving glass full of ice and pour remaining ingredients in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Golden Turmeric Smash

Yield: 1 Glass
Ingredients: 1 12 oz. bourbon 12 oz. Monin Golden Turmeric Syrup 12 oz. Monin Honey Syrup 14 oz. apple cider vinegar 12 oz. fresh lemon juice 5 ea. mint leaves
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into serving glass with ice. Add garnish, straw, and serve.
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Honey Breeze

Yield: 1 Glass
Ingredients: ice 1 14 oz. honey whiskey 34 oz. Monin Blackberry Syrup 14 oz. Monin Honey Sweetener splash pineapple juice 2 oz. cranberry juice
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Lime in the Coconut

Yield: 1 Glass
Ingredients: 1 12 oz. coconut rum 12 oz. citrus vodka 1 oz. Monin Agave Organic Nectar 1 oz. fresh lime juice ice
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Mai Tai

Yield: 1 Glass
Ingredients: 1 oz. premium gold rum 1 oz. aged rum 14 oz. Monin Almond (Orgeat) Syrup 12 oz. Monin Pure Cane Syrup 34 oz. fresh lime juice
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into serving glass with ice. Add garnish, straw, and serve.
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Old Fashioned Breakfast

Yield: 1 Glass
Ingredients: 2 oz. bourbon 1 ea. orange peel 3 dash(es) bitter 12 oz. Monin Maple Pancake Syrup 1 pump(s) Monin Oak Barrel Concentrated Flavor
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Stir vigorously to chill, and strain into chilled serving glass. Add garnish and serve.
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Old Fashioned Chocolate

Yield: 1 Glass
Ingredients: 14 tsp. brown sugar 3 dash(es) chocolate bitters 3 pump(s) Monin Chocolate Concentrated Flavor 2 oz. bourbon
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Stir vigorously to chill, and strain into serving glass with ice. Add garnish and serve.
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Orange Lollipop

Yield: 1 Glass
Ingredients: 12 oz. Monin Almond (Orgeat) Syrup 1 oz. pineapple juice 3 oz. orange juice 1 12 oz. whiskey ice
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Pineapple Coconut Caipirinha

Yield: 1 Glass
Ingredients: 3 wedge(s) lime 3 cube(s) pineapple 1 oz. Monin Coconut Syrup ice 2 oz. cachaça
Instructions: Place Ingredients into bottom of serving glass and muddle. Fill serving glass full of ice and pour remaining ingredients in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Smoked Pineapple Press

Yield: 1 Glass
Ingredients: 2 ea. pineapple 34 oz. Monin Hickory Smoke Syrup 1 ea. cherry(ies) ice 2 dash(es) bitter 1 14 oz. bourbon
Instructions: Place ingredients into bottom of serving glass and muddle. Fill serving glass full of ice and pour remaining ingredients in order listed. Pour mixture into mixing tin, cap, shake and pour back into serving glass. Top with ice, add garnish and serve.
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Smoky Watermelon Sour

Yield: 1 Glass
Ingredients: ice 1 oz. Monin Watermelon Purée 1 oz. fresh lemon sour mix 12 oz. fresh lime juice 1 12 oz. bourbon sparkling water
Instructions: Combine ingredients in shaker in the order listed, except sparkling beverage. Cap and shake vigorously. Strain into chilled serving glass. Top with sparkling beverage. Garnish.
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Out of stock