Cocktail Recipes

Browse hundreds of great recipes and shake up your own extraordinary cocktails.


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Blackberry Ginger Zip

Yield: 1 Glass
Ingredients: 1 12 oz. spiced rum 1 oz. fresh lime juice 34 oz. Monin Ginger Purée 5 ea. blackberries top club soda
Instructions: Fill serving glass full of ice. Place ingredients into bottom of mixing glass and muddle. Fill mixing glass 2/3 full of ice and pour remaining ingredients in order listed. Cap, and shake and strain into serving glass with ice. Add garnish and serve.
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Ghosts and Goblins After Sunset

Yield: 1 Glass
Ingredients: 34 oz. Monin Blood Orange Syrup ice 1 12 oz. silver tequila 4 oz. orange juice
Instructions: Combine ingredients in shaker in the order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass and add any needed ice. Top with sparkling beverage and garnish.
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Ginger Black Cherry Margarita

Yield: 1 Glass
Ingredients: 1 12 oz. tequila 14 oz. Monin Pure Cane Syrup 34 oz. Monin Black Cherry Purée 2 oz. fresh lime juice 1 oz. ginger beer
Instructions: Combine ingredients in shaker in the order listed, except sparkling beverage. Cap and shake vigorously. Strain into chilled serving glass. Top with sparkling beverage. Garnish.
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Ginger Citrus Punch

Yield: 1 Glass
Ingredients: 1 12 oz. premium dry gin 12 oz. Monin Ginger Purée 12 oz. fresh lemon juice 1 oz. orange juice
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into serving glass with ice. Add garnish and serve.
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Ginger Fizz

Yield: 1 Glass
Ingredients: 12 oz. Monin Ginger Purée 12 oz. fresh lemon juice 14 oz. Monin Pure Cane Syrup 2 dash(es) bitter top prosecco white wine
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish and serve.
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Ginger Peach Daiquiri

Yield: 1 Glass
Ingredients: 2 oz. Monin Peach Purée 34 oz. premium light rum 34 oz. premium spiced rum 1 12 oz. fresh lime juice 3 slice(s) fresh ginger root ice
Instructions: Fill serving glass full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Ginger Peach Tini

Yield: 1 Glass
Ingredients: 6 mL Monin Peach Concentrated Flavor 1 12 oz. honey whiskey 1 oz. fresh lemon sour mix top ginger beer
Instructions: Combine ingredients in shaker in the order listed, except sparkling beverage. Cap and shake vigorously. Strain into chilled serving glass. Top with sparkling beverage. Garnish.
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Ginger Snap

Yield: 1 Glass
Ingredients: 12 oz. Monin Ginger Beer Syrup 1 ea. maraschino cherry(ies) 1 ea. Grilled orange slice(s) 2 dash(es) bitter Muddle: 1 14 oz. premium bourbon 12 oz. amaretto liqueur
Instructions: Combine ingredients in pitcher and stir well. Cover, date and refrigerate until needed.
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Gingerbread Mans Jacuzzi

Yield: 1 Glass
Ingredients: ice 1 oz. chocolate vodka 1 oz. Irish cream liqueur 12 oz. Monin Gingerbread Syrup 12 oz. Monin Dark Chocolate Sauce 1 oz. half & half
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish, and serve.
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Gingerbread Martini

Yield: 1 Glass
Ingredients: ice 1 oz. Monin Gingerbread Syrup 1 oz. premium vodka 1 oz. Irish cream liqueur 1 oz. half & half
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Gingerbread Stout

Yield: 1 Glass
Ingredients: 12 oz. Monin Gingerbread Syrup 12 oz. stout beer
Instructions: Add ingredients except sparkling beverage to chilled serving glass. Stir gently and fill with sparkling beverage. Garnish.
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Gingered Amaretto Sour

Yield: 1 Glass
Ingredients: 34 oz. bourbon 34 oz. amaretto liqueur 3 mL Monin Ginger Concentrated Flavor 2 oz. fresh lemon sour mix ice splash club soda
Instructions: Combine ingredients in shaker in the order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass and add any needed ice. Top with sparkling beverage and garnish.
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Gingered Peach Tea

Yield: 1 Glass
Ingredients: ice 1 oz. Monin Peach Tea Concentrate 1 12 oz. bourbon 2 oz. fresh lemon sour mix top ginger beer
Instructions: Combine ingredients in shaker in the order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass and add any needed ice. Top with sparkling beverage and garnish.
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Gold Pom Margarita

Yield: 1 Glass
Ingredients: 3 oz. margarita/sour mix 1 12 oz. Monin Pomegranate Syrup 1 12 oz. premium silver tequila 14 oz. fresh lime juice 12 oz. orange liqueur ice
Instructions: Fill serving glass full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish, straw, and serve.
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Golden Milk Punch

Yield: 1 Glass
Ingredients: 1 oz. gold rum 12 oz. spiced rum 12 oz. Monin Golden Turmeric Syrup 1 pump(s) Monin Coconut Concentrated Flavor 2 oz. half & half
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish, and serve.
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Golden Turmeric Smash

Yield: 1 Glass
Ingredients: 1 12 oz. bourbon 12 oz. Monin Golden Turmeric Syrup 12 oz. Monin Honey Syrup 14 oz. apple cider vinegar 12 oz. fresh lemon juice 5 ea. mint leaves
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into serving glass with ice. Add garnish, straw, and serve.
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Grapefruit Berry Lemonade

Yield: 1 Glass
Ingredients: 1 12 oz. vodka 34 oz. Monin Raspberry Syrup 4 oz. lemonade splash club soda
Instructions: Combine ingredients in shaker in the order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass and add any needed ice. Top with sparkling beverage and garnish.
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Grapefruit Collins

Yield: 1 Glass
Ingredients: 3 slice(s) cucumber wheels 6 mL Monin Grapefruit Concentrated Flavor 12 oz. Monin Pure Cane Syrup ice 1 14 oz. gin 2 oz. fresh lemon sour mix splash club soda
Instructions: Muddle fruit/herbs and Monin product(s) in shaker. Add remaining ingredients except sparkling beverage. Cap and shake vigorously. Strain into chilled serving glass. Top with sparkling beverage and garnish.
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Grapefruit Mango Lemonade

Yield: 1 Glass
Ingredients: 1 12 oz. vodka 34 oz. Monin Mango Syrup 4 oz. lemonade splash club soda
Instructions: Combine ingredients in shaker in the order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass and add any needed ice. Top with sparkling beverage and garnish.
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Grapefruit Martini

Yield: 1 Glass
Ingredients: ice 34 oz. Monin Pure Cane Syrup 6 mL Monin Grapefruit Concentrated Flavor 12 oz. bitter/herbal aperitif 1 14 oz. gin 34 oz. lemon juice
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish, and serve.
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Grapefruit Mary Mule

Yield: 1 Glass
Ingredients: 1 12 oz. premium vodka 12 oz. fresh lime juice 1 pump(s) Monin Grapefruit Concentrated Flavor 1 pump(s) Monin Rosemary Concentrated Flavor Top with: 4 oz. ginger beer
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Grapefruit Passion Daiquiri

Yield: 1 Glass
Ingredients: 34 oz. Monin Passion Fruit Purée 12 oz. Monin Pure Cane Syrup 1 oz. fresh lime juice 1 oz. fresh grapefruit juice
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish, and serve.
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Green Apple Chelada

Yield: 1 Glass
Ingredients: ice 12 oz. lime juice 34 oz. Monin Granny Smith Apple Syrup 7 oz. lager beer
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Stir gently to mix. Add garnish, straw, and serve.
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Green Apple Hard Lemonade

Yield: 1 Glass
Ingredients: ice 1 14 oz. vodka or rum 1 oz. Monin Granny Smith Apple Purée 5 oz. lemonade
Instructions: Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.
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Green Apple Martini

Yield: 1 Glass
Ingredients: ice 2 oz. vodka 1 oz. Monin Granny Smith Apple Purée 2 oz. fresh lemon sour mix
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish, and serve.
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Green Apple Rocks 'Rita

Yield: 1 Glass
Ingredients: 1 12 oz. tequila 12 oz. orange liqueur 34 oz. Monin Granny Smith Apple Purée 14 oz. Monin Pure Cane Syrup 2 oz. fresh lime juice
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into serving glass with ice. Add garnish, straw, and serve.
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Grilled Citrus Margarita

Yield: 1 Glass
Ingredients: 3 mL Monin Oak Barrel Concentrated Flavor 1 12 oz. silver tequila 12 oz. orange liqueur 3 oz. fresh agave margarita mix
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Grilled Pineapple Gimlet

Yield: 1 Glass
Ingredients: 1 12 oz. premium dry gin 3 mL Monin Pineapple Concentrated Flavor 3 mL Monin Oak Barrel Concentrated Flavor 12 oz. Monin Pure Cane Syrup 34 oz. lime juice
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish, and serve.
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Grilled Tropics Margarita

Yield: 1 Glass
Ingredients: 12 oz. Monin Hickory Smoke Syrup 12 oz. Monin Mango Syrup 1 12 oz. reposado tequila 3 oz. margarita/sour mix 12 oz. pineapple juice
Instructions: Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Add garnish, and serve.
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Grove and Vineyard

Yield: 1 Glass
Ingredients: 1 12 oz. blanco tequila 1 oz. Monin Blood Orange Syrup 12 oz. lemon juice 1 oz. port wine 1 splash club soda
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into serving glass with ice. Add garnish, straw, and serve.
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Out of stock

Guava Breeze

Yield: 1 Glass
Ingredients: 1 12 oz. premium light rum 12 oz. Monin Guava Purée 1 oz. cranberry juice 2 oz. fresh sour mix
Instructions: Fill serving glass full of ice. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into serving glass with ice. Add garnish and serve.
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Guava Lime Margarita

Yield: 1 Glass
Ingredients: 2 oz. limeade 2 oz. Monin Guava Syrup 1 14 oz. silver tequila ice
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Out of stock

Ruby Red Grapefruit Margarita

Yield: 1 Glass
Ingredients: ice 1 12 oz. tequila 12 oz. orange liqueur 1 oz. Monin Ruby Red Grapefruit Syrup 2 oz. fresh sweet & sour mix
Instructions: Fill serving glass full of ice. Pour ingredients into mixing tin in order listed. Add ice from serving glass. Cap, shake and pour back into serving glass. Add garnish, straw, and serve.
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Out of stock