October’s Flavor of The Month is Caramel. Sweet, smooth and sometimes even salty. This fall favorite is enjoyed in a variety of ways; in a morning coffee, drizzled on an ice cream sundae, or doused over an apple. At Monin, we have 10 different variations of caramel flavors for you to try and love! Our Caramel Apple Butter Milkshake recipe is kid-friendly and can be enjoyed while carving pumpkins with the whole family. If you’re a coffee fanatic, you are bound to love our Pumpkin Spice Caramel Latte recipe. Visit our recipe page where we have plenty of caramel recipes. Try some out and let us know what you think!

September’s Flavor of The Month is Cherry: sweet, tart, and grows in a variety of different types. While sweet cherries are grown in California, Washington and Oregon, tart cherries are found in the Midwest Region. Sweet cherries are most enjoyed as a snack whereas tart cherries are more suitable for baking. Many people may not know it, but a cherry tree can produce up to 7,000 cherries and only takes about 7 seconds to harvest, all thanks to today’s advanced machinery. Experience clean label Monin Cherry flavors in culinary creations, cocktails, mocktails, smoothies and more.

August’s Flavor of The Month is Passion Fruit: sweet, tangy and tropical. Passion Fruit is native to Brazil and grows both sweet and sour varieties. Passion Fruit most commonly comes in purple and yellow colors. The purple variation is both smaller and sweeter than the yellow and are most common in the US, whereas yellow passion fruit are found in Brazil. Mix passion fruit with other Monin flavors like mango, pineapple or strawberry for a tropical twisted creation. Experience authentic Monin Passion Fruit flavor in sauces, cocktails, lemonades, smoothies and more!