July’s Flavor of The Month is Guava: juicy, bold, exotic. Native to tropical and sub-tropical regions, it’s no secret that guava can add an island-inspired twist to any beverage or culinary creation. This delicious fruit also contains an abundance of vitamins and minerals, earning itself the label of “super fruit”. People enjoy guava in a variety of ways – consumed raw, pressed into a jam or glaze, or even blended into a fruit smoothie. Now, you can taste the tropics any time with Monin’s clean label guava flavors, perfect for flavoring lemonades, teas, margaritas, smoothies and more.

June’s flavor of the month is blackberry: sweet, tart, juicy. Like other berries, the blackberry has many health benefits and is even considered a superfood. Their signature dark bluish-purple color is the perfect cue that the fruit is bursting with antioxidants. Also known as brambleberries, blackberries can be served in a variety of ways; freshly-picked off the stem, pressed into a jam and spread on toast, or baked into a blackberry pie – just to name a few! Try mixing one of our delicious blackberry flavorings into lemonade or tea, or use to create a “berry” delightful handcrafted coffee or cocktail.

May’s flavor of the month is blueberry: sweet, tart, delicious. Did you know that blueberries are one of the only fruits that are naturally blue in color? In addition to their tastiness and vibrant blue hue, blueberries are known for having high antioxidant levels and multiple health benefits, adding to their popularity as a healthy snack option. The sweet yet tart flavor of blueberry works well for dessert or savory dishes. Monin’s collection of authentic blueberry flavorings are a great addition to cocktails, smoothies, culinary creations, and more.