Pickled Cucumber Bloody Mary
- 1 1⁄2 oz. vodka
- 6 mL Monin Cucumber Concentrated Flavor
- 1⁄2 oz. pickle brine
- 3 oz. bloody mary mix
- Glass: 14 oz.
- Garnish: Jalapeño Pepper, Lime Wedge
- Fill serving glass full of ice.
- Pour ingredients into serving glass in order listed.
- Stir gently to mix.
- Add garnish, straw, and serve.