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Peach Teriyaki Wing Sauce Recipe

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Peach Teriyaki Wing Sauce

Ingredients

  • 1/2 cup Monin Peach Purée
  • 1/2 cup + 2 tablespoons Kikkoman (brand) Teriyaki Baste & Glaze
  • 1 tablespoon fresh lime juice
  • 1 tablespoon fresh ginger, minced
Glass: Culinary
Garnish: peach
Glass Size: 16

Instructions

  1. Combine all ingredients in a medium sized mixing bowl. Whisk until thoroughly combined. Use immediately or refrigerate until ready to use. Note: Allow to come to room temperature before using. Use to toss cooked chicken wings or serve with tempura shrimp as a dipping sauce.
Out of stock
Learn how to make this recipe or one similar by viewing this quick tutorial.
How To: Flavored Wing Sauce
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Peach Purée

Peach Purée

$16 /EA