- 1 oz. half & half
- 2 oz. Irish cream liqueur
- 1 oz. Monin Roasted Hazelnut Syrup
- Glass: 8 oz.
- Garnish: Whipped Cream
- Fill serving glass full of ice.
- Pour ingredients into mixing tin in order listed.
- Add ice from serving glass.
- Cap, shake and pour back into serving glass.
- Add garnish, straw, and serve.