- 8 ea. mint leaves
- 3 wedge(s) lime
- 3⁄4 oz. Monin Pure Cane Syrup
- 2 oz. light rum
- Fill with club soda
- Glass: 16 oz.
- Garnish: Lime, Mint Sprig
- Place Ingredients into bottom of serving glass and muddle.
- Fill serving glass full of ice and pour remaining ingredients in order listed.
- Stir gently to mix.
- Add garnish, straw, and serve.