Japanese Kombucha Palmer

Japanese Kombucha Palmer

Ingredients


  • Glass: 16 oz.
  • Garnish: Lemon, Mint Sprig

Instructions

  1. Pour ingredients into serving glass in order listed and stir.
  2. Add ice and remaining ingredients in order listed.
  3. Add garnish, straw, and serve.


Learn how to make this recipe or one similar by viewing this quick tutorial.
How To : Flavored Tea-Ade
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Japanese Kombucha Palmer