Holiday Mule

Holiday Mule

Ingredients

  • 3 leaf(ves) sage
  • 34 oz. Monin Pomegranate Syrup
  • 1 14 oz. vodka
  • 12 oz. black raspberry liqueur
  • 34 oz. lemon juice
  • crushed ice
  • Fill with ginger beer

  • Glass: 14 oz.
  • Garnish: Candied Ginger, Pomegranate Seeds, Sage

Instructions

  1. Fill serving glass full of ice.
  2. Pour ingredients into mixing glass with 2/3 ice in order listed.
  3. Cap, shake and strain into serving glass with ice.
  4. Add garnish, straw, and serve.


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Holiday Mule