Hazelnut Truffle

Hazelnut Truffle

Ingredients


  • Glass: 7 oz.
  • Garnish: Cocoa Powder, Monin Dark Chocolate Sauce, Nuts

Instructions

  1. Chill serving glass.
  2. Pour ingredients into mixing glass with 2/3 ice in order listed.
  3. Cap, shake and strain into chilled serving glass.
  4. Add garnish, and serve.


Learn how to make this recipe or one similar by viewing this quick tutorial.
How To : Flavors in Culinary
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Hazelnut Truffle