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Hawaiian Island Vinaigrette Recipe

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Hawaiian Island Vinaigrette

Ingredients

  • 1/4 cup rice wine vinegar
  • 3 Tbsp. Monin Hawaiian Island Syrup
  • 2 Tbsp. minced red onion
  • 2 tsp. minced garlic
  • 1/2 tsp. ground coriander
  • 1/2 cup canola or vegetable oil
  • Salt and black pepper, to taste
Garnish: none

Instructions

  1. In a blender combine all ingredients – except for the oil – and blend together.
  2. With the blender running, slowly drizzle in the oil until fully emulsified. Season to taste with salt and pepper.
  3. Place into a container, cover tightly and refrigerate until use
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Hawaiian Island Syrup

Hawaiian Island Syrup

$10 /EA