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Hawaiian Autumn Rum Punch Recipe

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Hawaiian Autumn Rum Punch

Ingredients

Glass: Mason Jar
Garnish: candied ginger, lime slice, mint sprig, pineapple slice
Glass Size: 16 oz.

Instructions

  1. Fill serving glass full of ice.
  2. Pour ingredients into mixing glass with 2/3 ice in order listed.
  3. Cap, shake and strain into serving glass with ice.
  4. Add garnish, straw, and serve.
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Hawaiian Autumn Rum Punch

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