Gingerbread Martini

Gingerbread Martini


  • Glass: 8 oz.
  • Garnish: Graham Cracker Rimmer Or Crumbs, Nutmeg, Whipped Cream


  1. Fill serving glass full of ice.
  2. Pour ingredients into mixing tin in order listed.
  3. Add ice from serving glass.
  4. Cap, shake and pour back into serving glass.
  5. Add garnish, straw, and serve.

Learn how to make this recipe or one similar by viewing this quick tutorial.
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Gingerbread Martini