Frozen Yuzu Guava Kombucha

Frozen Yuzu Guava Kombucha

Ingredients


  • Glass: 16 oz.
  • Garnish: Guava, Mint

Instructions

  1. Fill serving glass full of ice.
  2. Pour ingredients into blender cup in order listed.
  3. Add ice from serving glass, cap, and blend until smooth.
  4. Pour back into serving glass, add garnish, straw, and serve.


Learn how to make this recipe or one similar by viewing this quick tutorial.
How To : Frozen Limeade
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Frozen Yuzu Guava Kombucha