Frozen Gingerbread Mudslide

Frozen Gingerbread Mudslide


  • Glass: 16 oz.
  • Garnish: Chocolate Drizzle, Chocolate Swirl (drizzle), Flavored Whipped Cream, Graham Cracker Crumbs


  1. Fill serving glass ½ full of ice.
  2. Pour ingredients into blender cup in order listed.
  3. Add ice from serving glass, cap, and blend until smooth.
  4. Pour back into serving glass, add garnish, straw, and serve.

Learn how to make this recipe or one similar by viewing this quick tutorial.
How To : Make Perfect Coffees
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Frozen Gingerbread Mudslide