Frozen Berry Sangria
- 1 1⁄2 oz. Monin Red Sangria Mix
- 3 oz. dry red wine
- 3⁄4 oz. black raspberry liqueur
- Glass: 14 oz.
- Garnish: Berries
- Fill serving glass full of ice.
- Pour ingredients into blender cup in order listed.
- Add ice from serving glass, cap, and blend until smooth.
- Pour back into serving glass, add garnish, straw, and serve.