Firework Fruit Ice Pop
- 4 oz. Raspberry or Monin Blueberry Syrup
- 16 oz. sparkling water
- 6 Zipzicle® pouches
Glass Size: 16
- 1. Combine ingredients in a tall container or pitcher and mix well.
- 2. Fill Zipzicle® ice pop pouches to fill line and zip closed.
- 3. Stand the filled, closed bags upright in a tall container and place in freezer.
- 4. Allow to freeze until solid and enjoy!