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Creme Brulee Martini Recipe

Creme Brulee Martini

Ingredients

  • ice
  • 34 oz. Monin Caramel Sauce
  • 1 12 oz. vanilla vodka
  • 12 oz. vanilla liqueur
  • 2 oz. half & half
Glass: Cocktail/Martini
Garnish: Monin Caramel Sauce

Instructions

  1. Chill serving glass.
  2. Pour ingredients into mixing glass with 2/3 ice in order listed.
  3. Cap, shake and strain into chilled serving glass.
  4. Add garnish, and serve.
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Creme Brulee Martini

Caramel Sauce

Caramel Sauce

$8 /EA