Cookie Butter Iced Latte
- 1 1⁄4 oz. Monin Cookie Butter® Syrup
- 2 shot(s) espresso
- 5 oz. milk
- Glass: 16 oz.
- Garnish: Cinnamon Powder, Cinnamon Stick, Whipped Cream
- Fill serving glass full of ice.
- Pour ingredients into mixing tin in order listed.
- Add ice from serving glass.
- Cap, shake and pour back into serving glass.
- Add garnish, straw, and serve.