Chocolate Cake Tini

Chocolate Cake Tini


  • Glass: 8 oz.
  • Garnish: Chocolate Rimmer


  1. Chill serving glass.
  2. Pour ingredients into mixing glass with 2/3 ice in order listed.
  3. Cap, shake and strain into chilled serving glass.
  4. Add garnish, and serve.

Learn how to make this recipe or one similar by viewing this quick tutorial.
How To : Pumpkin Martini
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Chocolate Cake Tini