Caramel Apple Milkshake
- 2 oz. Monin Caramel Apple Butter Syrup
- 4 oz. 2% milk
- 3 scoop(s) vanilla ice cream
- Glass: 16 oz.
- Fill serving glass ½ full of ice.
- Pour ingredients into blender cup in order listed.
- Add ice from serving glass, cap, and blend until smooth.
- Pour back into serving glass, add garnish, straw, and serve.