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Butterscotch Mocha Frappe Recipe

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Butterscotch Mocha Frappe

Ingredients

Glass: Tall/Pint
Garnish: caramel swirl (drizzle), Chocolate Drizzle, whipped cream
Glass Size: 16 oz.

Instructions

  1. Fill serving glass full of ice.
  2. Pour ingredients into blender cup in order listed.
  3. Add ice from serving glass, cap, and blend until smooth.
  4. Pour back into serving glass, add garnish and serve.
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