Butter Crème Soda
- 1 oz. Monin Brown Butter Syrup
- 2 oz. half & half
- 5 oz. sparkling water
- Glass: 16 oz.
- Garnish: Whipped Cream
- Fill serving glass full of ice.
- Pour ingredients into serving glass in order listed.
- Pour mixture into mixing tin and back into serving glass to mix.
- Add garnish, straw, and serve.