Bourbon Tea Punch
- 1 1⁄2 oz. bourbon
- 1 oz. Monin Peach Syrup
- 2 oz. fresh brewed tea
- 2 oz. lemonade
- Glass: 16 oz.
- Garnish: Lemon, Lime, Mint
- Fill serving glass full of ice.
- Pour ingredients into serving glass in order listed.
- Pour mixture into mixing tin and back into serving glass to mix.
- Add garnish, straw, and serve.