Summer Sangria

Summer Sangria

With patio season kicking off, it’s time to enjoy a pitcher of Sangria in the comfort of your own backyard, or during a relaxing dip in the pool. This summer, why not impress your guests with a Sangria that will leave them craving another? My go-to recipe this summer is our Refreshing Red Sangria; it’s light and easy to drink, with a crisp citrus twist. Another favorite is the Aloha White Sangria, this delectable recipe is the perfect conversation piece to any backyard gathering. A blend of exotic tropical fruits and just fizzy enough, it’s so refreshing! If you’re more of a berry fan, this Berry Blueberry Sangria recipe combines the flavors of cranberry and blueberry, for a perfect balance of sweet and tart. Try one or try them all -- these recipes will make you the talk of the town this summer. Enjoy! -Anne

 

REFRESHING RED SANGIRA

  • Yield: 1 Glass

Ingredients

  • 4 oz. light bodied red wine
  • 12 oz. brandy
  • 1 oz. Monin Red Sangria Mix
  • 2 oz. orange juice
  • Top with:
  • 12 oz. lemon-lime soda

Garnish:

  • Apple Slice, Cherry, Orange Wheel/slices

Preparation

Fill serving glass with ice. Add remaining ingredients except sparkling beverage in the order listed. Transfer from serving glass to other glass and back to mix. Top with sparkling beverage and garnish.

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. . .

ALOHA WHITE SANGRIA

  • Yield: 1 Glass

Ingredients

Garnish:

  • Lime Wedge, Pineapple Slice

Preparation

Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.

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. . .

BERRY BLUEBERRY SANGRIA

  • Yield: 1 Glass

Ingredients

  • 4 oz. sweet white wine
  • 12 oz. brandy
  • 12 oz. Monin Blueberry Purée
  • 12 oz. fresh lemon juice
  • 1 oz. cranberry juice
  • Top with:
  • 2 oz. ginger ale

Garnish:

  • Blueberries, Mint Leaves

Preparation

Fill serving glass full of ice. Pour ingredients into serving glass in order listed. Pour mixture into mixing tin and back into serving glass to mix. Add garnish, straw, and serve.

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