Blackberry Spice Sangria
- 1 oz. Monin Blackberry Syrup
- 1 oz. cranberry juice
- 1⁄2 oz. spiced rum
- 4 oz. dry red wine
- Glass: 16 oz.
- Garnish: Blackberries, Fruit
- Fill serving glass full of ice.
- Pour ingredients into mixing tin in order listed.
- Add ice from serving glass.
- Cap, shake and pour back into serving glass.
- Add garnish, straw, and serve.