- 5 leaf(ves) mint leaves
- 1 oz. Monin Blackberry Syrup
- 2 oz. bourbon
- crushed ice
Garnish: blackberries, mint sprig
Glass Size: 12 oz.
- Muddle fruit/herbs and Monin product(s) in shaker.
- Add remaining ingredients except sparkling beverage.
- Cap and shake vigorously.
- Strain into serving glass filled with fresh ice.
- Top with sparkling beverage and garnish.