Banana Rum Cake Martini
- 1 oz. banana liqueur
- 3⁄4 oz. Monin Crème Caramel Syrup
- 1 oz. spiced rum
- 1 oz. half & half
- Glass: 8 oz.
- Garnish: Banana Slice, Cinnamon Powder, Graham Cracker Rimmer Or Crumbs
- Chill serving glass.
- Pour ingredients into mixing glass with 2/3 ice in order listed.
- Cap, shake and strain into chilled serving glass.
- Add garnish, and serve.