Aloha White Sangria
- 4 oz. rosé wine
- 1⁄2 oz. brandy
- 1 oz. Monin Hawaiian Island Syrup
- 1 oz. pineapple juice
- Top with:
- 1 oz. lemon-lime soda
- Glass: 16 oz.
- Garnish: Lime Wedge, Pineapple Slice
- Fill serving glass full of ice.
- Pour ingredients into serving glass in order listed.
- Pour mixture into mixing tin and back into serving glass to mix.
- Add garnish, straw, and serve.