Your favourite cocktails without a single drop of alcohol!

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As evidenced by the success of Paris Cocktail Week (with over 50 non-alcoholic cocktails to taste), held in January 2017, “Virgin” cocktails are making ground!

We have developed a whole range of syrups which help expert bar staff and cocktail fans alike to recreate the festive thrill of the most popular cocktails without using a single drop of alcohol! Rum (Caribbean), Mojito, Pina Colada ... All the classic flavours are now available to a much wider audience!

Our latest innovation in this range is the Orange Spritz Syrup, a new ingredient to make the famous cocktail that invades sunny terraces of spring: the Spritz!

Stéphane Moeslé, our beverage innovation director, suggests that you should try the orange Spritz syrup in a Negroni or Tampico. Stéphane combines this syrup with citrus flavours and sparkling water for a non-alcoholic version.

To prolong the "cocktail" effect we advise you to use the same glassware for a cocktail version without alcohol that you would use for a classic version. Garnishes are also important: lemon slice, lemon twist, fruits, herbs, be creative!

Using this range of products will help you to make cocktails that keep everyone happy!