MONIN Tiramisu syrup

Origin

Tiramisu (literally 'Pick me up' in Italian, or 'Bring me to the sky') is a world-famous dessert: deliciously creamy, it is a symbol of Italian indulgence and culinary know-how,
The origins of this dessert are not really clear, but mentions of tiramisu appear in Italy in the XVIth century, The recipe, quite simple, combines tastes of biscuit, coffee, cocoa, marsala liqueur and mascarpone, for a rich and creamy result, full of flavours, MONIN Tiramisu syrup offers you the taste of a real tiramisu, with a blend of subtle and mouth-watering aromas for unequalled exquisite drinks'

Colour

Intense amber colour

Applications

Lattes
Steamed milks
Coffees
Frozens
Chocolates
Frozens
Dessert drinks
Cocktails
Culinary

Ingredients:

Sugar, water, natural flavouring, acid: citric acid.

Nutrition Facts per 100 ml:

Energy: 324 kcal / 1355 kJ; Fat: 0 g, of which saturates: 0 g; Carbohydrate: 80.1 g, of which sugars: 80 g; Fibers: 0 g; Protein: 0 g; Sodium: 12.2 mg; Salt: 0.03 g.
£7.79 incl. VAT