Pineapple Basil Mojito
Ingredients
- 15 ml MONIN Basil Syrup
- 15 ml MONIN Pineapple Syrup
- 50 ml Rum
- 25 ml Lime Juice
- 40 ml Soda Water
- 3 Basil Leaves
Capacity: 360 ml
Steps
- Add basil into glass, along with MONIN syrups, rum and lime
- Add Crushed ice and gently stir
- Add More crushed ice to top, and add the soda water
- Garnish
