MONIN Matcha Green Tea syrup 70cl
Origin
Matcha is a special type of green tea: a precious, jewel-green tea, It is the highest quality tea available in Japan, The tea leaves are hand-picked from various varieties of tea plants, blended to produce the best flavour and ground into a fine powder Matcha has been used for over eight hundred years in Zen Buddhist ceremonies, For the traditional Japanese Tea Ceremony, it is drunk from a single bowl as a sacrament,
Green tea is getting more and more popular with the growing awareness of its health benefits, and Matcha is even healthier as leaves are consumed entirely, The high concentration of antioxidants, vitamins, minerals and fibres makes Matcha one of the healthiest natural beverages,
Colour
Bright emerald green
Applications
Lattes
Iced drinks
Martinis
Smoothies
Cocktails
Mocktails
Ingredients:
Sugar, water, acid: citric acid, colours: E150a, E102, E133, natural flavouring. Contains matcha tea extract. E102: may have an
adverse effect on activity and attention in children.
Nutrition Facts per 100 ml:
Energy: 295 kcal / 1234 kJ; Fat: 0 g, of which saturates: 0 g; Carbohydrate: 73.8 g, of which sugars: 73.6 g; Fibers: 0 g; Protein: 0 g; Sodium: 17.1 mg; Salt: 0.04 g.
Best before:
18-36 months before opening and 3 months after opening in a clean, dry and cool place.
Approx. dilution guidance:
1+8
| applications |
Chocolates and hot drinks , Cocktails, Iced teas , Sodas & Lemonades |
|---|---|
| Tasting notes | Very strong and refreshing flavour of green tea with a hint of lemongrass. |
| MONIN Bartender Tips | With MONIN Matcha Green Tea syrup, create unique and flavoured signature drinks. It will bring a real Matcha taste, sweetness, freshness and an amazing colour to all kind of beverages, from lattes to alcoholic cocktails. To reveal the body of MONIN Matcha Green Tea syrup, I suggest using it with thick juices such as mango, banana, pear, a white chocolate syrup or even a sauce as it will also reinforce the aroma of the Matcha Green Tea syrup. |
