MONIN Jasmine syrup
Origin
One of the floral range of syrups, MONIN Jasmine captures the heady fragrant flavour of this night blooming flower,
Cultivated for their fine perfume, the flowers open their petals at dusk releasing their powerful odour, Jasmine's beautiful fragrance is commonly used in perfumes, incense and as an essential oil and is popularly consumed in tea to revitalise and restore energy balance,
Create pretty, feminine drinks and Asian-inspired cocktails, smoothies and teas with MONIN Jasmine syrup,
Colour
White, slightly cloudy colour,
Applications
Teas
Cocktails
Cold milks
Ingredients:
Sugar, water, natural flavouring, acid: citric acid, emulsifiers: acacia gum, E445, preservative: E202. Contains jasmine extract.
Nutrition Facts per 100 ml:
Energy: 312 kcal / 1306 kJ; Fat: 0 g, of which saturates: 0 g; Carbohydrate: 78 g, of which sugars: 78 g; Fibers: 0 g; Protein: 0 g; Sodium: 10.9 mg; Salt: 0.03 g.
Best before:
18-36 months before opening and 3 months after opening in a clean, dry and cool place.
Approx. dilution guidance:
1+8
| applications |
Cocktails, Coffee based drinks, Flavoured wines, Sodas & Lemonades, Virgin Cocktails |
|---|---|
| Tasting notes | Nose: Freshly cut jasmine. Attack: Sweet and flowery. Length in Mouth: Subtle flower fragrance. |
| MONIN Bartender Tips | Until now we could only observe and smell the amazing fragrance of jasmine, but today MONIN gives us the opportunity to taste this beautiful gift of nature by using it in different culinary and beverage applications. MONIN Jasmine syrup goes well with teas, smoothies and gives to all your drinks a very pleasant and refreshing flower taste. |
