MONIN Praline syrup 1L PET

Origin

Create indulgent confectionery and dessert-themed drinks with the comforting, sweet nuttiness of MONIN Praline syrup.
A French confection made of almonds and caramelized sugar, praline takes its name from the French 17th century sugar industrialist Marshal du Plessis-Pralin, whose cook was inspired at the Chateau of Vaux-le-Vicomte. Early pralines were whole almonds individually coated in caramelized sugar.
Today in Europe, praline is used to describe chocolates with a filling based on the ground powder of sugar-coated nuts. In America, the original praline recipe has been adapted by substituting almonds for pecans and adding cream to create a thicker, creamier texture.
Let your imagination run wild and create luxurious dessert coffees or tempting martinis.

Colour

Shiny amber colour.

Applications

Coffees
Cocktails
Milkshakes
Chocolates,
Dessert drinks
Culinary applications and toppings.

Ingredients:

Sugar, water, natural flavouring, concentrated lemon juice, preservative: E202.

Nutrition Facts per 100 ml:

Energy: 323 kcal / 1352 kJ; Fat: 0 g, of which saturates: 0 g; Carbohydrate: 80.3 g, of which sugars: 79.4 g; Fibers: 0 g; Protein: 0 g; Sodium: 11.5 mg; Salt: 0.03 g.
£9.35 incl. VAT