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Tonka Bean Cappuccino
Ingredients
- 20 ml Tonka Bean Syrup
- 30 ml espresso
- 120 ml milk
Capacity: 200 ml
Garnish: Cocoa Powder
Instructions
- Pour coffee and MONIN flavouring (s) into a glass/cup
- Steam milk until frothy
- Pour over glass/cup using the latte art technique
- Serve
