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Peach Pina
Ingredients
- 15 ml Peach syrup
- 15 ml Le Fruit Coconut
- 40 ml rum
- 120 ml pineapple juice
Capacity: 420 ml
Garnish: Pineapple Flag or Wedge
Instructions
- Pour ingredients into a blender cup
- Cover with ice cubes
- Blend until smooth
- Pour mix into a glass
- Serve