MONIN Lemon Pie syrup

Origin

Developed to re-create the taste of the famous American Key Lime Pie and Lemon Meringue Pie, MONIN Lemon Pie syrup bottles this extraordinary mouth-filling sweet sour pudding.

Lemon Pie takes you on a journey to dessert heaven from the taste bud tingling, crisp lemon curd through to the moist, moreish sugar crust pastry, leaving you wanting more.

Key Lime Pie and Lemon Meringue Pie are both meringue topped pies with a shortcrust pastry base, filled with either egg yolks, sweetened condensed milk and the zest of Florida Key Limes or a lemon curd made with egg yolks, sugar, lemon juice and zest.

Try blending Lemon Pie syrup with cream, milk, white spirits or caramel syrup for a sweet twist. MONIN Lemon Pie can be used to make indulgent milkshakes, cocktails, dessert drinks and granitas.

Colour

Cloudy light yellow

Tasting notes

Nose of citrus and crusty pie, slightly acidic, rich lemon egg cream taste with notes of crumble pie.

Beverage Innovation Directors tips

MONIN Lemon Pie syrup allows you to create unique cocktails. I like to mix it with milk in a blended drink in order to create an incomparable beverage.

Applications

Milkshakes
Cocktails
Dessert drinks
Granitas