Jasmine wine cooler
Ingredients
- 30 ml Jasmine syrup
- 15 ml Lime Rantcho
- 80 ml white wine
- 15 ml fresh orange juice
- Top soda water
Capacity: 400 ml
Garnish: lime wheel, orange zest
Instructions
- Pour fruit(s)/ spice(s)/ herb(s) into a glass and muddle with MONIN flavouring(s)
- Fill glass with crushed ice
- Add remaining ingredients
- Stir and serve with a straw
