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frozen daiquiri
Ingredients
- 30 ml Sweet and Sour
- 1 scoop(s) Le Frappé Non Dairy
- 50 ml spiced rum
- 0 ice cubes
Capacity: 240 ml
Garnish: Lime Peel, Wheel or Wedge
Instructions
- Pour ingredients into a blender cup
- Cover with ice cubes
- Blend until smooth
- Pour mix into a glass
- Serve
