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Chocolate hazelnut amaretto mocha
Ingredients
- 10 ml Chocolate Hazelnut sauce
- 15 ml Amaretto syrup
- 120 ml milk
- 30 ml espresso
Capacity: 300 ml
Instructions
- Pour MONIN flavouring(s) in a glass / cup reserve
- Steam milk until frothy and pour over MONIN flavouring(s)
- Pour coffee over mix
- Serve
